Flour to connect with a pinch of salt, ginger, vanilla sugar, nuts, sugar. Add the chilled chopped margarine, RUB into a smooth nibs, the nibs third of the pour, and to the remainder add the egg yolks, knead the plastic dough. Put it on 15-20 minutes in the cold.

Roll out on paper the dough to a thickness of 5 mm, the surface lubricate the beaten egg whites and sprinkle with crumbs. Bake at 200*C for about 15-20 minutes. Hot Plast cut into strips and after cooling, pour melted chocolate.

This time all the help Dasha was putting some cookies on a dish. I hope next time she will help me more.

That's how much sticks out. Very tasty, fragrant. Recommended!