Description
Prepare these sandwiches, and you can't go wrong! Budget and incredibly delicious alternative to conventional sandwich with red fish. This recipe my mother taught me.
Ingredients
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Bread
4 slice
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Chicken egg
2 piece
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Herring
2 piece
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Mayonnaise
2 Tbsp
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Mustard
0.5 tsp
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Vegetable oil
Cooking
Here are the products we need.
Cut off bread crust and cut each slice into 4 pieces.
Fry each slice on both sides with a small amount of oil over medium heat. Not saerifice, otherwise it will be hard.
Eggs to clear, RUB on a large grater. In a bowl, combine eggs, mayonnaise, mustard. I advise you not to neglect the mustard, it gives the dish a special taste.
Spread the paste on the bread.
Each herring fillet cut into 8 pieces. Lay one slice of bread. And enjoy!..
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