Description
Another option for making delicious sandwiches or "how to feed the family before yesterday's bread."
Ingredients
-
Bread
6 slice
-
Onion
1 piece
-
Semolina
1.5 Tbsp
-
Milk
3 Tbsp
-
Chicken egg
1 piece
-
A bouillon cube
1 piece
Cooking
Onion finely chopped.
Mix semolina, bouillon cube ( I have 1 tsp of the broth Rollton), milk, egg, add the onion.
Bread (I got wheat, but good on any) put the stuffing.
Fry in a pan, stuffing down. Bon appetit!!!
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