Description
Very easy to prepare and incredibly fresh taste of this cake will delight all the guests and household. This cake I make when, as the saying goes suddenly descended guests, or when you want to treat yourself and friends are incredibly delicious dessert!!!
Ingredients
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Chicken egg
4 piece
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Powdered sugar
300 g
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Flour
1 cup
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Berry
400 g
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Milk
300 ml
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The mixture powder
2 pack
Cooking
4 eggs and sugar vzbit in a solid foam, 7-10 minutes. Add 1 Cup of flour, mix gently by hand (with a minimum of movements) to settled the bubbles generated during mixing depends on the lightness of our biscuit. Bake at 190 degrees for 20 minutes, the oven during baking not open!!!
Remove from hot biscuit middle, so as to obtain a bowl with the bottom and sides.
Berries and 100 g of powdered sugar crushed with a blender.
Add to the crushed berries, pieces of cake, which we took out of nowhere in the middle of our cake.
Spread berries ground in a biscuit bowl.
To prepare the cream, 300 ml. of cold milk and 2 packages of mix to cream mix in a tall pot on high speed with a mixer for 3-5 minutes.
On top to cover the whipped cream.
Serve cake immediately, or let stand for a bit in the fridge. Filling the cake turns out very juicy, with a rich taste and aroma of berries. Here our the cake looks in the cut. Bon appetit!!!
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