Prepare the products. Boil pasta and let cool slightly. Mayonnaise, ketchup and garlic mix and combine with pasta. The sausage mode straws. Bulgarian pepper - cubes. Tomatoes - semirings. Cheese to grate on a coarse grater.

Spread on a baking sheet. The first layer of pasta. The second sausage. The third bell peppers. Fourth - tomatoes. On top spread thin layer of mayonnaise and place in a preheated oven for 15-20 minutes at a temperature of 200 gr. (be guided by his oven).

For 5 minutes until tender zapekanki, pull it out of the oven, sprinkle with cheese and bake until completely cooked through.

Get the prepared casserole and sprinkle with herbs.

Here's a beauty I did today to please her husband))) He was delighted with the feed this way))) Said so every day to meet him))) Such a beautiful rose out of carrots I found in the Pillsbury the author jevgesha (colors of carrots), but leaves the author Ratatuy (decoration of carrot and cucumber). The authors, thank You very much for such wonderful ideas, and most importantly easy to prepare.

Here's a delicious zapekanka turned out!!! (Run eat another slice)))

All a pleasant appetite!!!