Description
The other day my husband was walking around and decided to buy seeds from grannies. So here it is, we put the Cup in a paper bag, after I looked at it it was a page from some women's magazine here, I saw this cheese, I decided to cook it and now share with you.
Ingredients
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Sour cream
1 cup
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Sugar
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Black tea
1 cup
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Milk
1 cup
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Cocoa powder
3 tsp
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Chicken egg
2 piece
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Vanilla sugar
1 pack
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Gelatin
3 pack
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Water
150 ml
Cooking
Gelatin dissolve 1 Pach.in 50ml. water according to instructions. Whip cream with sugar( sugar to take the taste all depends on how sweet you like). Pour the dissolved gelatin and mix well again.
Pour into glasses or kremanki. This is our first layer. Allow to solidify in the refrigerator.
To brew tea in 1tbsp of boiling water.(can be stronger) Tea can be any. Add the sugar, so that it for you was sweet. Pour it in the dissolved gelatin(1 Pach. in 50ml. water)
Allow to cool and pour the second layer of our dessert.
Now, again, prepare the gelatine(1 Pach. in 50ml. water). Separate the whites from the yolks.Proteins whisk in cool foam with sugar. Take the milk slightly heated it and bred in it 3h.l cocoa( in warm milk the cocoa more soluble)+ sugar (to taste) + vanilla sugar+ softened gelatine+ gently beaten egg whites. It all knead well.
Pour our the weight of the third layer and put again in the fridge. After dessert, decorate as desired(chocolate, coconut, cream). And begin to eat with gusto. BON APPETIT!!!!!!
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