Description
A tasty and quick dish! Love the kids! Breakfast - the most it!
Ingredients
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2 piece
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2 Tbsp
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2 tsp
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1 piece
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1 Tbsp
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2 piece
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Cooking
1 egg mix well with 1 tsp flour, 1 tbsp milk and a pinch of salt
Fry pancakes on a hot pan with one hand
In the same pan lightly fry the onion
Add seasoning, a little water. Put out
In egg pancakes to wrap, worn on a grater, sausage and spread on the pan
Close the lid, a little put out. Flip the rolls, turn the heat off. Leave for a couple min.
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