Beet-lentil patties. Burger with blue cheese sauce

Description

Try tasty, healthy burgers from lentils and beets. They are no way inferior to the meat to taste! Eat them with greens, salad, and fans of fast food I will offer to make them a delicious Burger with blue cheese sauce) is One well-known establishment on rest!)

Ingredients

Lentils

1 cup
Beets

1 piece
Onion

1 piece
Garlic

3 tooth
Chicken egg

1 piece
Semolina
Lettuce

1 coup
Red onion

1 piece
Tomato

1 piece
Baton

1 piece
Vegetable oil

4 Tbsp
Sour cream

100 g
Blue cheese

70 g
Lemon juice

1 Tbsp
Salt
Black pepper
Flour

Cooking

Lentils to boil. Red lentils TM Mistral is well boiled for 15 minutes.

Onions fry until soft (1 tbsp oil)

Beets grate on a grater. Combine onions, lentils, beetroot, egg, salt and pepper.

Good grind in a blender until smooth. If watery, add semolina, leave for a while, so it swelled.

With wet hands shape the cutlets and coat them in flour.

Fry patties on both sides until Golden brown (3 tbsp oil) Our cutlets are ready!

Gave a sample to my husband (he's not a fan of such things), he liked it very much, said, as meat, and demanded everything. But I didn't give because I have a delicious Burger with blue cheese sauce)

The blue cheese/Blue cheese - this famous classic sauce based on blue cheese and crème fraîche, which can be successfully replaced our sour cream. Only need a good stir in sour cream, crumbled cheese, season with lemon juice, pepper. If desired, you can crush there garlic clove.

You only have to chop tomatoes, onions. Buns with sesame seeds I have at hand was not, Yes and no! I roasted one side of the slice of bread on the grill until crisp. Now you can build the Burger in any order you like, alternating beet-lentil patties, vegetables, lettuce, sauce. It was very tasty, believe me!