The most difficult to grind cereals into flour. Cereal I have a firm Mistral. Crushed in a blender for a couple minutes. In the same blender grind almonds. Also in the flour.

Then everything is very simple! Mix ALL the ingredients and knead the dough. Yogurt may need a little more (I had a thick honey and I added about 1 tsp of yogurt). The test must be thick, but not crumble. It is necessary to form...

... here are the balls. Osipyan piece of dough, roll the ball and put the balls on the baking tray lined with parchment paper or silicone Mat or Teflon cloth. Involve the process of rolling the balls kids! Let them turn out different, but how much joy and pride will the baby!!! And Breakfast (or lunch or even a snack) will be much better!!!

Bake the balls in a preheated 180 degree oven for 15 minutes. 5 minutes after I removed the pan in the oven, the balls start to stir every 3 minutes.

Eat as it should with milk, yogurt or just because! My son liked the last option the most!!! All a pleasant appetite!!!