Description
I love recipes that can be prepared in advance, as I have 2 small children, my husband and I busy as a mom and a woman, well, you know what I mean. I usually make up a menu for 2 weeks: choose recipes, make a shopping list, buy everything and start cooking. Here's the recipe I include in the category of "Rescue me, time is no more."
Ingredients
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Chicken
700 g
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Potatoes
700 g
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Bow white
1 piece
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Green bell pepper
1 piece
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Garlic
4 tooth
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Olive oil
2 Tbsp
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Paprika sweet
2 tsp
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Salt
-
Black pepper
0.5 tsp
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Lemon
1 piece
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Parsley
0.5 cup
Cooking
1. All the ingredients, except the parsley, combine and mix well. If you decide to add the lemon, then cut it into 8 slices and squeeze the juice, then slices of "no juice" add and stir, I personally add only the juice.
2. Send in the oven for 30 minutes at 230 ° C. After 20 minutes, it will be necessary to mix well.
3. Chop the parsley and mix with the potatoes and chicken. If you like, serve with slices of lemon.
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