Description
Delicious, quick, not troublesome, but very spicy buns, which can also be served as a separate dish with a light salad.
Ingredients
-
Flour
600 g
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Cheese
500 g
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Milk
16 Tbsp
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Sunflower oil
12 Tbsp
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Sugar
2 Tbsp
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Leavening agent
1 pack
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Salt
1 tsp
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Dutch cheese
150 g
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Sausage
150 g
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Cherry tomatoes
-
Corn
-
Onion
Cooking
Cheese, milk, butter, flour, baking powder, sugar and salt to mix and knead the dough.
Add cheese (grated), sausage and tomatoes (diced), corn, onion
All mix well
To form rolls (makes about 20-25 pieces) in the oven at 180°C for about 30 minutes.
This delicious appetizer can also be served cold
For these scones I also make a delicious salad sauce: cheese 200 g sour cream 100 g, 4 garlic cloves, green onions, salt them a bit. Bon appetit!
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