Description
Very tasty, and the table looks just amazing...
Ingredients
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Sausage
500 g
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Puff pastry
200 g
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Chicken egg
Cooking
Sausage to put in the microwave on full power for 10 minutes. Anyone have this miracle of technology, you can boil the sausage for 20 minutes.
Puff pastry roll out and cut into long strips.
Wrap these strips in the cooled sausage.
Brush the beaten egg on the dough and bake in the oven for another 20 minutes at 180 ° C.
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