Description
In my family tradition for New Year to bake a goose. But my kids, everything, including polutorogodovalogo I love roasted duck. So I decided to allocate children their Christmas meal. Duck turns fragrant, soft, crisp, no excess fat and spices.
Ingredients
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1 piece
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30 ml
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1 piece
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1 piece
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Cooking
Thoroughly wash the duck and cut off the extra fat. Cut.
Finely chop the orange and cleared serdtsevini Apple. Pour the duck inside the soy sauce and stuffed with an Apple and orange.
Put the duck in a container for baking and grease on top of soy sauce. If Your kids don't like soy sauce, can use salt. My love it!
Allow the duck to rest and preheat the oven 200-220 degrees. When the oven warmed up, sent to her duckling. For about 1.5 hours. Follow the duck!
Get ready to duck from the oven. At this point, the house is posted with orange-Apple flavor of the duck and the children shrink to the kitchen. Bon appetit!!!
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