Description
Very tasty and tender fish.
Ingredients
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2 kg
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200 g
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3 piece
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3 piece
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150 g
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Cooking
Fillet cut into serving pieces, season with lemon pepper (or regular), drizzle with soy sauce, leave the fish to marinate.
Shrimp to peel. Onion cut into half rings and fry in vegetable oil. Tomatoes cut into slices, cheese grate. The pieces of fish put shrimp,
Lightly spread with mayonnaise.
Bake in the oven for 30-40 minutes.
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