Description
My son loves chocolate chip cookies, and my husband is chocolate pudding. And now, recently found an interesting recipe for my boys, I think you will like it too easy to prepare beautiful and delicious dessert!!!
Ingredients
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Pudding
110 g
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Milk
345 ml
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Cream
230 ml
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Cookies
10 piece
Cooking
To combine the pudding with milk.
Whisk whisk until smooth, about two minutes.
Add the whipped cream.
Stir to combine.
Here is the cookies I used. Cookie has to be chocolate and no toppings.
Crush the cookies.
Now take a paper Cup (the Cup must be paper, otherwise it will be difficult to remove the dessert is beautiful) and at the bottom put biscuits.
On biscuit put the pudding.
Another glass cover on top and slightly pressed, so that the air came out. Repeat the layers and each time a glass is pressed.
I have the last layer of cookies, but it's not necessarily possible to finish the pudding. Cover and put into the freezer for 5 hours - do in the morning, in the evening we eat... he has been in the freezer all night and all day.
Let the dessert stand for about 15 minutes at room temperature before you apply. After 15 minutes carefully remove the glass, cut the edge with scissors and then slowly, piece by piece remove the glass to lubricate layers. Decorate at discretion. Bon appetit!!!
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