Milk heat, add the melted butter, add the vegetable oil, add 2 tbsp. spoons of sugar, 1 egg, 1 teaspoon salt, add the yeast. Mix until well blended. Gradually, portions add the flour. Knead the dough. The capacity with the dough cover with a piece of cloth or towel and put in warm place to rise. After the dough is well risen, it is necessary to press down and supply for secondary recovery. While the dough is rising, start making the filling for pies. Apples peel, remove core, cut into small cubes.

Add to taste powdered sugar and cinnamon.

Formed into patties. Pies to put in the delay for 5-10 minutes, then brush with beaten egg and send in the oven for baking. Bake until a beautiful Golden brown and tender.

Enjoy your tea!