Description
As not eating meat, I love dumplings with cottage cheese... Share them with all of you :)))
Ingredients
-
Cheese
400 g
-
The dough is fresh
-
Chicken egg
1 piece
-
Sour cream
-
Salt
Cooking
Knead the dough water a bit salt
Roll
Cut out circles
Roll them into thin layers
Nadinochka cheese salt and mix with one egg
Sculpt dumplings
... first samipya edge...
... and then connecting the corners.
Cook them in salted water (lay, when the water has boiled)
Ready!!! served with sour cream! All a pleasant appetite!!!
Daughter helped :)
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