Description

Mushroom burgers
Two in one :) hearty and delicious!

Ingredients

  • Pasta

    150 g

  • Onion

    2 piece

  • Mushrooms

    300 g

  • Chicken egg

    1 piece

  • Flour

  • Bread crumbs

Cooking

step-0
Vermicelli to boil and discard (to drain the water).
step-1
The mushrooms and onions finely chop. Fry until the moisture to evaporate.
step-2
Mushrooms combine with noodles and mix well.
step-3
Add the flour to the sticky and egg.
step-4
To form patties and roll in breadcrumbs.
step-5
Fry on both sides.
step-6
READY!!! COME TREAT!!!
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