Description
Delicious recipe for diet. It is not necessary to count calories, you can eat with pleasure
Ingredients
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Water
1 cup
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Milk
0.5 cup
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Yogurt
0.5 cup
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Jam apricot
2 Tbsp
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Gelatin
10 g
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Cinnamon
-
Lemon peel
-
Powdered sugar
1 Tbsp
Cooking
Bred gelatin (half) according to the instructions, mix with jam
We use to cook low-calorie apricot jam from TM D arbo
Pour the mixture into glasses, put them on the side and leave until fully cured jelly
Heat the milk with the lemon zest, powdered sugar and cinnamon, stir gelatin in it, add yogurt, whisk
Carefully pour the mixture into the cups already frozen apricot jelly. Remove the jelly until fully cured
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