Description
A convenient snack, crispy bread with a soft middle, without flour, sugar and butter with a pronounced spicy-onion flavor! When I baked, the apartment was such a flavor! Spicy, healthy and tasty, you can replace the bread with the soup.
Ingredients
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Carrots
2 piece
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Onion
1 piece
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Water
140 ml
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Salt
0.5 tsp
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Seasoning
1 tsp
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Oat flakes
7 Tbsp
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Potato starch
80 g
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Walnuts
25 g
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Semolina
2 Tbsp
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Soda
0.3 tsp
Cooking
Onion peel and along with the carrots cut into slices, add water, salt, herbes de Provence and blend immersion blender until smooth.
Nuts put in a bag and slightly advanced with a rolling pin. In the vegetable mass, add the oats, nuts, starch, baking powder and semolina and mix thoroughly. The dough is obtained as thick cream.
A baking sheet (30X30 cm) lay a baking paper or grease the pan with oil. Put the dough on baking paper and spread on the entire perimeter with a thickness of 0.3-0.5 cm.
Preheat the oven to 200 degrees. The dough for this time will have some rest. In a preheated oven to put a baking sheet for 18-20 minutes, bake until it will turn brown. Leave the loaf in the turned off oven to dry for an hour.
The cooled loaf remove from oven, remove from baking tray with baking paper, turn on a dish, remove the baking paper (it is very easy lags behind the surface). Cut into slices and... Pleasant and useful to you appetite!
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