Cooking
I took 25 g fresh yeast (you can substitute 1 teaspoon dry), rubbed them with a teaspoon of salt added to the same teaspoon of sugar and poured a glass of water and a tablespoon of olive oil. The resulting mixture was poured flour and kneaded the dough. Have mesila in the dough 150 g of grated cheese and a bit of cumin (it's not for everybody). The dough roll out the cake with a knife and made holes in it. A bit stretched his ass off to the hole was a little wider and put the next bread on a baking sheet. Half an hour is a miracle of cooking came up, covered with a film, and then went in the oven.
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