The stuffing is best to prepare yourself. Onion, soaked and squeezed bread mince meat (you can use a ready-made stuffing). Meat is fine ground while it is frozen. It is not pressed through a meat grinder, and it comes out perfect "sausages". And the grinder remains practically clean, without a hint of the film or anything else. Received minced salt, pepper and add your favorite spices.

Mushrooms cut into small dice.

Finely chop the onion.

Fry mushrooms with onions in vegetable oil until tender.

Do thin omlette from eggs and milk (approximately 1 omelet 2 eggs, it depends on the size of pans). Prepared scrambled eggs to divide into parts. The larger the piece of omelet, the greater the right. Gently fold the mushrooms into the omelet and allow to cool.

Form the mince into the palm of your hand cake. This should be done with wet hands. In the center put a roll of scrambled eggs with mushrooms. Wrap scrambled eggs with minced meat, giving the right desired shape.

Put the finished pancakes in a baking dish for onion rings. You can decorate the top plates of mushrooms. Put it into the preheated oven, pouring into a form of water, but the water did not reach the meatball, and was level with the bow. Bake in the oven until brown on the right. If necessary, adding water.