Description
Interesting roll, a nice complement to a festive table...
Ingredients
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1 piece
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1 piece
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200 g
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1 piece
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1 piece
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Cooking
Finely grate the carrot, chop the onion and fry in a small amount of vegetable oil until Golden brown
The carcass of the squid to repel from two sides. Season with a little salt, as desired pepper
Spread the squid layer carrots with onion
From top to grate the cheese and put sausage hunting
Roll roll and tie it with a thread. Bake in preheated oven 10-15 minutes, periodically turning to all barrel baked.
Give the loaf to cool, put into the refrigerator for a couple of hours (at night)cut. Bon appetit!!!
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