Pieces of chicken in a cheese and cream sauce

Description

Very simple and tasty dish ready in 20 minutes! Tried this yesterday in a restaurant and then found a similar recipe on a favorite "Cook". Add to the collection!

Ingredients

Chicken breast

2 piece
Cream

500 ml
Cheese

100 g
Onion

1 piece
Vegetable oil
Spices
Greens

Cooking

Onions finely chop.

Lightly fry.

Fillet cut into small cubes (2-3 cm). Throw in onions, add salt, seasoning, fry until soft (2-3 min).

In a frying pan with high sides pour the cream and put sliced processed cheese. On a slow fire and dissolve in cream cheese.

Here I think that made a small mistake. I had low-fat cream 10%, so I decided to add a spoonful of flour and "oops!" - in the hot cream she curled lumps which then had to Tinker. The flour was to add more chicken when roasting! But in General, it is possible to do without it.