Description
Simple, quick, tasty, festive
Ingredients
-
Chicken fillet
1.5 kg
-
Cheese
200 g
-
Mayonnaise
100 g
-
Mustard
2 Tbsp
-
Garlic
5 tooth
-
Bacon
2 pack
-
Salt
Cooking
Chicken breast cut into thin steaks, beat.
Marinate with mayonnaise, mustard, the garlic, salt and pepper to taste.
Cut pieces of cheese.
Proceed to the formation of rolls - take a fillet, top with cheese.
Turn and wrap in bacon. spread on a baking sheet. bake for 30-40 minutes at 200 gr.
Help yourself
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