Description
Delicious scones, in preparation for the test which takes 10 minutes.
Ingredients
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Flour
1000 g
-
Yeast
10 g
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Water
500 g
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Salt
20 g
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Yogurt
50 ml
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Sesame
2 Tbsp
Cooking
Sift flour, combine it with the yeast (stir), dissolve salt in water and knead the dough.
Knead the dough for about 5 minutes (until smooth), long knead not necessary, and then get a stiff dough and hard pellet.
Cover the bowl of dough with foil, on top of the film with a towel and set in a warm place for 60 to 70 minutes to stand up. The dough will increase in volume almost two times.
Podpilivat work surface with flour, Spread the dough, divide it in half, divide each half into 4 pieces.
Because each piece is rolled or formed a pellet in diameter about 15-20 cm, with a thickness of 1-2 cm and cover with film. The working surface is pre-need pagpalit flour.
Over the film covered with napkins, towels (I use 6-8 towels, napkins). And leave our pellet for 90 minutes.
Gently unveiled our Luggage on the test, prominen two fingers in the middle of the pellet pocket (take only as many pellets from under the shelter, how much will at the same time to bake. I have it on a baking sheet and placed two tortillas. I take two, while others remain hidden and untouched. Take the fork and pinned it to the middle.
Put the cake on a covered baking sheet, coat with yogurt (yogurt), sprinkle with sesame seeds and put to bake for 20-25 minutes in the oven at a temperature of 220-230 degrees.
Lepeshechki in the rift.
All a pleasant APPETITE!!!
Baking.
The Olympic rings.
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