Description
These delicious buns called "French rolls". Sweet, with the taste of butter and vanilla, these buns plutayutsya a Bang in the morning and evening.
Ingredients
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Flour
8 cup
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Chicken egg
3 piece
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Sugar
1 cup
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Vanilla
2 pack
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Yeast
100 g
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Margarine
1 pack
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Milk
2 cup
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Salt
1 tsp
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Butter
200 g
Cooking
In warm milk dissolve 5 tbsp of sugar and yeast, add eggs, salt, flour and knead, gradually adding the melted margarine. Let rest the dough about doubled, punch down and again let it rise.
Roll out the dough thickness of 0.5-0.7 mm, brush with softened butter and generously sprinkle with the sugar. Rolled into a roll.
Cut the roll into pieces about 5 cm, to take one edge with the cut side to make the roses and put them on a greased baking sheet, let stand 15 minutes and bake in the preheated oven.
When plachecki will be Golden in color, can be removed.
Please, enjoy your meal!
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