Description
Many probably know the sauce. It is ideal for fish and meat. In Azerbaijan, the birthplace of this sauce, it necessarily accompanies all fish dishes. It can be found on the shelves of the store. But you can prepare yourself, without preservatives. On the website there is one case pomegranate juice, but it is not a classic, I decided to add a classic option.
Ingredients
//= Yii::t('app', 'Total calories: ') . $recipe['ingredients']['total_calories'] ?>
Cooking
The morning after a rain storm noticed with horror that the majority of pomegranate fruit burst. So, unfortunately not immediately to eat, and the product spoils, so we decided to cook home-Narsharab, just fish in the freezer without doing is =)
It is desirable that pomegranate was sour. Clean garnet. I got 750 grams shelled rubies.
Add a glass (1 kg) of water. I added a half-full glass, as the grenade I got less than a kilogram. On medium heat bring to a boil parallel of granatino crushing with a pestle. After 10 minutes, remove from the heat, with the aim of strain and release our next sauce from the bones. Strain through a sieve, but it is long and painful since the mass is not very liquid and thus difficult to squeeze out all the juice. We suggest you take gauze and strain through it, squeezing the juice until the last drop. In the juice add 100 grams of sugar + 2 piece of clove. Anyone can add and cinnamon, I've been avoiding her since the husband does not favor. Put on low heat and stir periodically. Weight should gradually thicken. Check a drop on the plate, when it ceases to flow as water the sauce is ready, but not brought to a state of jam.
Pour sauce into a glass dish and are clogging. Store in the refrigerator. To serve with fish and meat, can also be added to the salad. Bon appetit
BONUS! Garnet is a very wonderful fruit. Peel, membranes, and bones in the trash to go should not. Peel dried and stored. This is a great remedy that eliminates intestinal disorders! When using of water extract of pomegranate peel is removed inflammation of the large intestine, is inhibited and can be cured gastric ulcer. He is also anthelminthic. The membrane of pomegranate, dried and added to tea help to strengthen the nervous system, to get rid of anxiety, to relieve arousal. And pomegranate have anti-aging properties. I dried, grind in a coffee grinder and take the spoon inside. When hormonal disorders eating pomegranate seeds contributes to hormonal activity, restores hormonal balance in the body, relieves headaches, high blood pressure and irritability in menopause. And grenades are very useful in anemia! Like a pomegranate, eat a pomegranate! I hope my advice will be necessary and useful
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.