Description

Avocado salad, Korean carrot with salmon
Salad spicy-hot taste. Simple and quick to prepare.

Ingredients

  • Avocado

    1 piece

  • Carrots

    100 g

  • Salmon

    150 g

  • Mayonnaise

Cooking

step-0
Avocado and salmon into cubes.
step-1
Transfer to a bowl, add the Korean carrots.
step-2
If you have in the refrigerator was salmon, then you can use cooked smoked sausage, cut into her long, thin cubes.
step-3
Salad with mayonnaise. If necessary, season with salt to taste.
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