Description
Delicate, delicious cream! Divine dessert!
Ingredients
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500 g
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1 cup
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6 Tbsp
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-
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150 g
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1 Tbsp
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Cooking
Strawberries get crushed to a puree consistency, leaving a few berries for decoration, add the cognac.
Cream beat with a mixer until a stable foam and mix with powdered sugar and strawberry puree.
Put into glasses. On top of the cream put sliced cherries, marmalade and meringue.
Strung on a skewer of cherries and strawberries, decorate this cream.
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