Description

Cookies
Cookies crispy on the outside and softish on the inside. Source from sister_chaos Sasha, thank her for the recipe.

Ingredients

  • Almonds

    200 g

  • Powdered sugar

    100 g

  • Semolina

    5 Tbsp

  • Chicken egg

    1 piece

  • Water

    1 Tbsp

  • Carnation

  • Powdered sugar

Cooking

step-0
The words of the author. Almonds, icing sugar and semolina, mix thoroughly together in a bowl
step-1
Add the mixed egg and pink (orange) water
step-2
Rose water
step-3
To make a smooth (but sticky) dough. The recipe says 2 table.l. monkey, added more
step-4
From test to tear off pieces the size of a walnut (after every fifth cookie I drenched hands and wiping them is not entirely dry, leaving them slightly damp, then it is easier to work with this sticky dough), roll into balls, form a pear and put on the laid baking paper baking sheet. Choose cloves thicker and longer, flatter. The round part of the stud to insert into "pears", it will be sticks
step-5
Bake in a preheated 150 degree oven, about 20 minutes, the pears should be very lightly browned. To give the cookies cool and Spread the pears on top of pink (orange) water with a brush.Sprinkle the cookies with powdered sugar on top
step-6
[img]http://i054.radikal.ru/0903/76/dfb216d4a79f.jpg[/img][img]http://s60.radikal.ru/i168/0903/f5/a2b56df54a3e.jpg[/img]
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