Description
Niinimaki, easy to prepare cake!
Ingredients
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4 piece
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4 Tbsp
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1 cup
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5 Tbsp
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500 g
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1 can
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1 tsp
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Cooking
All the ingredients for the dough mix well. The dough should get nice and creamy.
3-4 tablespoons of dough to put in a split mold, flatten, bake for 5 minutes. The cake turns out with a height of 5 mm.
To prepare the cream. This condensed milk with butter and mix with a mixer. Optionally, you can add any chopped nuts.
To form the cake, accurately each cake with cream. Top decorate as desired. Enjoy your tea!
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