Description

Mom's Apple pie
Where do You think I have a love of cooking? Of course from my mom, grandparents (he was a don Cossack - were prepared so delicious that it was possible to swallow a spoon). The recipe for this cake were cut from Newspapers and glued in my mother's notebook with recipes. Of course, I'm a bit of its conversion, but it was still flavorful, delicious and easy to prepare.

Ingredients

  • Flour

    1.5 cup

  • Vegetable oil

    0.5 cup

  • Sugar

    1 cup

  • Orange juice

    0.25 cup

  • Chicken egg

    2 piece

  • Leavening agent

    1.25 tsp

  • Salt

  • Vanilla

  • Apple

    3 piece

  • Brown sugar

    3 Tbsp

  • Petals

Cooking

step-0
This cake at a diameter of 20 cm of Apples to peel and slice fairly coarsely.
step-1
To fill the brown sugar, stir.
step-2
Take the paste. In a bowl, mix flour, baking powder, salt, vanilla.
step-3
From orange squeeze juice, it's the season of red oranges, and I took it instead of the usual.
step-4
In another bowl, mix orange juice, vegetable oil and sugar, well beat into a soft mousse with a whisk.
step-5
Will smeshaem the flour into the liquid.
step-6
One by one add eggs and stir well.
step-7
That is obtained the dough.
step-8
Half of the dough spread in the form greased with butter, top with half the apples.
step-9
Then the rest of the dough and apples, sprinkle with almonds.
step-10
Bake in preheated oven at 180 degrees until cooked.
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