Description

Korean potatoes
spicy salad with potatoes and garlic

Ingredients

  • Potatoes

    4 piece

  • Garlic

    2 tooth

  • Salt

  • Vegetable oil

Cooking

step-0
Peel the potatoes and grate into strips. Boil water, salt and put there the potatoes for 3-4 minutes, it should be slightly moist.
step-1
Drain the water and put for 1 min in cold water, drain again. Sunflower oil to heat and pour in the salad. Season with spices to taste, should be sharp. Ready!
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