Pork wash, cut into small pieces mince.

Cook olive oil and sesame oil. rice vinegar and soy sauce.

Peel the onion wash cut off from ginger root of about 2 cm to prepare sesame soy sauce and sesame oil.

Fry the sesame seeds until Golden brown and put it in the stuffing.

2 stalks of green onions chopped. Ginger RUB on a small grater, crush the garlic. All of this is folded into stuffing, add 1 tbsp of soy sauce and 1tbsp. L. sesame oil. Finely chop 1\4перца Chile If desired, add allspice. Mix well. If not enough salt, needs more salt to taste. If the chicken will eat the children, then the pepper should be abandoned. Wet hands formed into small patties. heat the olive oil and fry the meatballs on both sides until cooked.

To prepare the sauce for meatballs. To do this, mix in a bowl 1 tooth. minced garlic, finely cut 1 stalk of green onions,4 tbsp soy sauce,2 tbsp rice vinegar 1 tbsp sesame oil, 1 tsp sugar, 1 tbsp sesame seeds and the rest of the chili. Beat with a fork. Pour some on the chicken and serve separately in a gravy boat.

On a plate put fresh leaves of lettuce, two slices of cucumber. On cucumbers put the meatballs and top with sauce. Planed daikon, to put next to and a bit of chili for beauty.