This marmalade is very easy and simple to prepare. and most importantly, all the beneficial properties of berries and vitamins are retained! Soak agar-agar in 100 g of water for 30-40 minutes.

Grind the berries in a blender. As an example, I picked strawberries, but you can take any berries and fruits.

Combine the strawberry mixture with agar-agar. According to the wishes and taste, you can add any sweetener: fructose, stevia, honey or just sugar. I usually add fructose ( 4 tsp). More good), Put on fire and heated until the first bubbles at the edges, diminish the fire and proverjaem 1-2 min., stirring occasionally. Turn off and allow to cool a little marmalade.

Pour in molds and put in the refrigerator. After 15-20 minutes helpful snacks ready.

And enjoy! Bon appetit!!!