Description
Surprise your family with tasty and healthy sweets from dried apricots and millet flakes of TM Mistral, with a layer of sweet nuts.
Ingredients
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Dried apricots
150 g
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Wheat flakes
50 g
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Condensed milk
2 Tbsp
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Cocoa powder
2 tsp
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Peanuts
100 g
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Condensed milk
2 Tbsp
Cooking
Dried apricots soak in boiling water for 10 minutes. Drain the water and rinse.
Nuts fry in a dry pan for 10 minutes, stirring constantly.
Pour the roasted peanuts with boiling water for 5 minutes and quickly cleaned from the husk. Dry with a towel and grind in a food processor, mix with condensed milk.
Millet flakes of TM Mistral pour 200 g of boiling water for 3 minutes. It turned out a crumbly mess.
Steamed dried apricots, millet flakes of TM Mistral condensed milk and grind into a homogeneous mass.
To add to the weight of the cocoa powder and again mix well.
On plastic wrap spread a thin layer of millet and apricot stuffing, she - nut stuffing.
Roll roll and remove for 30 minutes in the freezer to stabilize. To release from the film and from all sides roll in cocoa. Cut into pieces and serve with tea.
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