Description
Tender, flavorful cupcake, a pleasant yellow color with orange specks.
Ingredients
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Orange
1 piece
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Sugar
150 g
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Butter
150 g
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Chicken egg
3 piece
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Vanilla
-
Leavening agent
2 tsp
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Flour
250 g
Cooking
With orange to remove the zest, squeeze the juice.
Then proceed to the dough. We can go two ways: 1. Beat eggs with sugar, pour into the bread machine bucket, add the softened butter, a squeezed orange juice, baking powder, vanilla, orange zest and flour. Mode "Cake"
2. In a blender beat eggs with sugar, add softened butter, a squeezed orange juice, baking powder, vanilla and flour. All good whisk. The dough should be rather thin.
The resulting dough add orange zest and mix gently. Pour the dough in the bread machine bucket and set the mode "Pastries" (without kneading)
The finished cake to take out of their bucket, to cool, cut into pieces and serve.
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