Description
Saw this recipe in the newspaper "Antenna" and are unable to cook. We loved its delicate, rich flavor, with pleasant splashes of cream cheese and tart cherries.
Ingredients
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Dark chocolate
100 g
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Butter
120 g
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Sugar
150 g
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Chicken egg
4 piece
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Flour
150 g
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Leavening agent
1 tsp
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Cheese
300 g
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Vanilla sugar
1 pack
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Cherry
400 g
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Salt
Cooking
Chocolate to break into pieces. Melt together butter, in a water bath.
2 eggs and 50 grams of sugar, beat with a mixer, add a pinch of salt and vanilla sugar.
For cream cheese, cottage cheese mixed with sugar and remaining eggs (2 PCs.) Grind with a mixer until creamy. If the cheese grainy, it pre-wipe through a sieve.
In whipped with sugar eggs, add cooled, melted chocolate.
Add the baking powder.
And flour. Mix with a mixer on the lowest speed.
In the form (I split), with high sides, greased with butter, pour 1/3 of the dough. Distributed on the form.
Spread half of the curd mass. In the recipe it was said that it will melt, but I have not, I have it leveled with a spatula.
To ground, unfrozen cherries. Half of the total number.
Next: the dough, Massa, cherry, dough. The dough try to distribute evenly, somewhere it may not happen, it's not scary. On the upper layer, it is possible to make the stains with a knife.
Bake 40-50 minutes in a preheated 180 degree oven. Willingness to check with a splinter - it should be dry. Let cool in the form.
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