Description
Puff sandwiches with trout home of Ambassador and dressing for all seasons "From Marousi". Elegant, delicious and delicate appetizer with your hands will delight you and your family.
Ingredients
-
Bread
1 slice
-
Figure
3 Tbsp
-
Trout
4 slice
-
The finished dish
4 slice
-
Cucumber
5 slice
Cooking
1. Mix cooked rice with dressing.
2. Cut out the bread shape. If there is no form, as I have, you can cut from a plastic bottle.
3. Spread on bread layer of rice, then a layer of fish.
5. The next layer is two slices of cucumber.
6. Layer of fish, layer of rice, fish again.
7. We remove our sandwich for 10 minutes in the refrigerator. Then remove the form and voila! Bon appetit.
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.