Description
Autumn, the best time to enjoy ripe melons and sweet figs. And, if You are bored to eat fruits just like that, or maybe You want to try new new ways of combining food, then this gentle salad for You! Juicy melon and honeyed figs in the Union with a salty cheese - indifferent will not be exact. Recipe for fans of similar salads with cherry/strawberry/n arsinami, etc., etc., and piquant cheeses.
Ingredients
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Lettuce
0.5 coup
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Figs
6 piece
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Melon
150 g
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Red onion
1 piece
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Feta
50 g
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Vegetable oil
3 Tbsp
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Honey
1 tsp
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Mustard
1 tsp
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Vinegar
1 tsp
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Seasoning
0.5 tsp
Cooking
Wash and dry figs, salad. Finely chop the onion. The melon and feta into cubes, figs slices, lettuce tear hands.
For dressing mix oil, honey, white wine vinegar, mustard and the mixture of Provencal herbs. Such dressings are ideal IDEAL OLIVE oil MIX.
Serve the salad in portions, to fill directly in the serving.
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