Description
It's a roll in fact. I cook it for the first time on the day of birth of the youngest son and he did not disappoint me). Each guest on a plate was placed a WHOLE pig. Who will resist. Everyone was happy, especially the children))
Ingredients
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Gherkins
1 can
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Bacon
1 pack
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The dough is flaky yeast
1 kg
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Dutch cheese
100 g
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Pork
700 g
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Mustard
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Yolk egg
Cooking
Take the cucumber, wrap it in cheese. Then wrap it all in bacon. It turns out that's roll.
Meat cut across the grain, repelling, smeared with mustard. Wrap the meat in our roll.
The dough is cut into rectangles and wrap the meat. Form the patch and attach lugs. Smear the yolk and the oven for 30-40 minutes.
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