Description
These cookies, literally saved me during a move to a new apartment, when there was no oven. The recipe was found online and was very surprised at how accurately and harmoniously matched all the components. However, a small adjustment made - in cakes use the whole egg, although in the original versions used only the yolk. As it turned out, the squirrels finished product does not harm! The recipe is perfect in case of "Unexpected guests", so as to prepare in just 20 minutes. Also help out those who are not able to work with the dough - it just! The cookies soft, tender, creamy and crispy.
Ingredients
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Chicken egg
1 piece
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Sour cream
3 Tbsp
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Sugar
100 g
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Vegetable oil
3 Tbsp
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Flour
1.5 cup
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Leavening agent
1 tsp
Cooking
The products required. The egg, it is desirable to take larger. Sour cream you can use any fat content.
Break a whole egg into a bowl, add the sugar, sour cream and whisk until fluffy mass. In the process of whipping, add 3 tbsp of vegetable oil.
Add the sifted flour and baking powder. Knead soft, elastic dough does not stick to hands. Flour may need a little more or less - look at the consistency test.
From the resulting amount of dough I rolled two "sausages" - it's more convenient for the further formation of biscuits. Cookies are starting to bake in the pan at once or hold for 20-30 minutes in the refrigerator. I often make a double batch of cookies and part of the "sausage" freeze - helps, when suddenly descended guests.
Dough can be cut all that is capable of Your imagination) the Most basic is to cut the sausage into thin "washers".
Keep in mind that while baking the dough will "rise", so it's best to do the figures not large, with a thickness of 5 mm. the photo shows how "inflated" cookies.
Bake cookies on a well-heated pan without oil on low heat. Bake until Browning (1-1,5 min), then turn over, cover with a lid and keep for another 4 minutes.
Here is a simple, fragrant and delicious cookies get. The top cookie has a crispy crust and soft inside.
In total, the cookies baked for 5 minutes in the pan. At the same time, it perfectly and evenly baked through. Raw dough in there
From this quantity of ingredients makes about 25 full biscuits. Here's a beauty we are dazzled with a 27-year-old child)
Cookies turns out moderately sweet with a distinct creaminess. Perfectly with nuts and dark chocolate! Cookies can "glue" jam or thick cream.
Tasty, simple and not expensive. In total, the cookies prepared in 20 minutes or less. Try to cook and I think You and Your family will have this recipe for the soul) Bon appetit!
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