Description
Luxurious dessert. For a holiday that happy really. And for competition fruit desserts "Sweet taste of summer".
Ingredients
-
Cherry
500 g
-
Sugar
150 g
-
Dry red wine
300 ml
-
Orange zest
1 piece
-
Cinnamon
-
Cream
200 g
-
Jelly
100 g
Cooking
Cherry free from seeds.
Orange peel boil for 1 minute, finely chop. To combine the cherries, sugar, orange zest, jelly, wine, cinnamon. Cook on low heat for half an hour. Cool, then chill in the fridge.
Garnish with whipped cream. Bon appetit!
Leave a comment or a recipe review
Leave comments can only registered users.
Register, or Login if you are already registered.