Description
Puff pastry and figs complement each other. Chicken with garlic and cheese classic. But the combination just well very unusual. And if honey added, it is a riot of tastes provided to You.
Ingredients
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Vegetable oil
1 Tbsp
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Figs
2 piece
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Chicken
100 g
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Honey
1 tsp
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Garlic
4 share
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Puff pastry
250 g
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Dutch cheese
70 g
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Salt
Cooking
Ingredients.
Roll the dough and cut into rectangles. Put on a baking sheet with a silicone Mat or baking paper.
The chicken divided into small pieces, add salt and fry in oil until brown. Put the top on the dough. Garlic finely chopped (do not RUB, namely, to cut), put on the chicken and pour liquid honey. Put cheese on the chicken. Figs cut into thin slices and put on the cheese. From the top of the figs to be put back slices of cheese. That is, the figs obtained between the cheese.
Bake at t=180 for about 15 min. Serve warm with good red wine.
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