Description
Gentle, mild liver muffins.
Ingredients
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400 g
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2 piece
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1 piece
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0.5 g
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2 piece
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4 Tbsp
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Cooking
The liver mince with onions and carrots.
In the resulting mass add egg, baking powder, salt. Mix well.
Gradually add the flour to avoid lumps and the batter is the consistency resembled thick cream.
Spread hepatic mass in muffin tins and bake in the oven until cooked.
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