Description
The recipe is from the magazine "Lisa", won for its ease of preparation and met the expectations.
Ingredients
-
Chicken egg
2 piece
-
Sour cream
8 Tbsp
-
Cheese
250 g
-
Leavening agent
1.5 Tbsp
-
Flour
250 g
-
Vegetable oil
2 Tbsp
-
Salt
1 pinch
-
Sausage
6 piece
Cooking
Mix the sour cream, eggs, salt, baking powder, butter, cheese.
Mix well, add half of the flour and sausage. Again mix well.
Add the remaining flour. Put into a form, greased and lightly floured.
Bake in a preheated oven at 180 deg. 30-40 min.
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