Butter to melt.

Beat eggs with sugar and baking powder.

Add the melted butter and beat again.

While stirring gradually pour the flour.

Apple cut into small pieces, leaving 1/4 part. Cherry pour hot water and leave for 10 minutes. Almond grind in a blender until crumbs. To combine the dough with the apples, cherries and almonds. Mix gently.

Put the dough into shape, covered with baking paper. 1/4 of an Apple cut into semi-circles and put on top. Put in a preheated 180 degree oven and bake for about 50-60 minutes, checking the readiness of wooden skewer. p.s. I baked in the bread maker, the bucket was no grease and paper are not obscured. [B]"Baking"[/b] - 70 minutes. Leave for 10 minutes in a bucket, then gently remove and allow to cool.

Bon appetit!