Description
For dessert. Popular with the children. Quick to prepare, not expensive. If guests came unexpectedly.
Ingredients
-
Yogurt
0.5 l
-
Sugar
2 cup
-
Vegetable oil
3 Tbsp
-
Soda
1 tsp
-
Flour
1 kg
Cooking
Add all the ingredients into the flour and knead the dough.
The dough should not be steep.
Unroll a thickness of 0.5-1 cm and cut out circles with a glass.
Spread on a baking sheet, greased with sunflower oil and baked at a temperature of 180-200 degrees.
Spread the finished cakes in a large bowl, pour glaze and mix.
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