Description
Very simple and delicious Apple dessert:)
Ingredients
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8 piece
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4 piece
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3 Tbsp
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50 g
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Cooking
Apples wash, peel the skin and cut into medium size pieces.
The yolks separated from the proteins...
Pour the apples into a saucepan, put on low heat, add sugar...
mix everything together and add the yolks. Mix again and "simmer" on low heat about 8 min. per taste and add cinnamon or rum:)
Whisk the whites to a froth.
Fold the apples into the form in which we bake.
Sent in a preheated (I) 150C the oven and wait until the whites browned:)
Another warm dessert can be put on a scoop of ice cream:):):) Bon appetit!
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